What to Make With Leftover Lime
Got leftover limesitting in the fridge? You're not short on options — TheMealDB's recipe database lists 70 real recipes that use lime, from Thai to Vietnamese, Jamaican and American and beyond. Below you'll find 24 of them with photos, fridge storage tips to keep lime safe to eat, and our AI recipe generator if you want a recipe personalized to everything you have on hand.
How to Store Leftover Lime
Fridge safety first
Store leftovers in a sealed container in the fridge within 2 hours and check them before using — most cooked items keep 3–4 days. When in doubt, throw it out.
Real Recipes Using Lime
24 of 70 recipes from TheMealDB — tap any card to see the full recipe on their site.

Acaraje black-eyed pea fritters with shrimp filling
Seafood

Ají de Aguacate Recipe (Colombian Spicy Avocado Sauce)
Miscellaneous

Amok Trey – Cambodian Fish Curry
Seafood

Arnhemse meisjes
Dessert

Avocado dip with new potatoes
Australian · Vegetarian

Bahia-style Moqueca prawn stew
Seafood

Baked Yuca Fries
Side

Bangladeshi fish curry with daikon
Seafood

Barbados Pepperpot
Beef

BBQ Pork Sloppy Joes
American · Pork

Beef Banh Mi Bowls with Sriracha Mayo, Carrot & Pickled Cucumber
Vietnamese · Beef

BEEF LOK LAK (Lok Lak Sach Ko)
Beef

Beef pho
Vietnamese · Beef

Beef Rendang
Malaysian · Beef

Black Bean soup
Starter

Breadfruit in Butter Sauce
Side

Breadfruit in Butter Sauce Recipe
Dessert

Brown Stew Chicken
Jamaican · Chicken

Chickpea Fajitas
Mexican · Vegetarian

Chilli prawn linguine
Italian · Pasta

Conch Fritters
Seafood

Corn on the cob with lime, green chilli and coconut butter
Side

Creamy Aji green sauce
Vegetarian

Cuban Sandwich
Pork
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